Pastry Knife, Extra Sharp Blade, Wavy Serrated Edge, 25 cm, Plastic Handle, Stainless Steel, Black fondant drizzler Part of the food safety

Part of the food safety colour-coding system

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Pastry Knife, Extra Sharp Blade, Wavy Serrated Edge, 25 cm, Plastic Handle, Stainless Steel, Black fondant drizzler Part of the food safetyProfessional curved pastry knife designed for clean, controlled slicing of cakes, pastries, and baked goods in commercial kitchens, bakeries, and catering environments. The long 25cm serrated stainless steel blade allows smooth cutting through delicate and crusty textures without crushing. The high quality steel blade is vacuum heated for optimum strength and sharpened by both machine and hand for consistent, long lasting performance. An ergonomic